Is Gin Gluten-free? Gluten-free Gin Brands to Buy

By Last Updated: October 13th, 2023Categories: Alcohol

Gin, as the world’s most popular liquor and most commonly used in cocktails, is good. However, some people are worried about the gin being made of grains such as wheat, barley, and rye that contain protein which is not good for people who have a gluten intolerance or celiac disease.

Ingesting gluten will cause a strong immune reaction in the small intestine for people who have gluten intolerance. In this case, you might need a gluten-free diet for treatment and start wondering what kinds of food to eat and beverages to drink.

While making a list of drinks, you may wonder if gin is gluten-free. After all, gin is so good that we can drink it neat or mix it with cocktails. To help you drink gin without concern, today, we will find out if it’s safe for you.

Is Gin Gluten-free

Most gins are gluten-free though they are made of barley, wheat, or rye. That’s because, through the distillation process, components like gluten naturally occurring in the gin’s ingredients and liquid are separated through its boiling point.

Is Gin Gluten Free? Intro photo

Vaporizing water and alcohols from fermented wheat, barley, and rye and transferring them to another container using a tube – this applies most to distilled liquors.

Why Do Some Gins Contain Gluten

When we say gluten-free, it is not 100% free of gluten. In most countries, food and beverage containing fewer than 20 parts per million (ppm) of gluten is considered gluten-free (see: gluten-free products).

Distilled Gins Are Gluten Free

But in distilled gins, gluten-free is 100% free of gluten, and according to Purity Vodka national brand ambassador Simon Ford as he stated that “Anything distilled cannot possibly contain gluten. Distillation is the process of separating alcohol from everything else in the mash, and unless gluten can travel with vapor, there’s no physical way that it could be found in the distillate.”

Gin Additives

However, gluten can be present again in distilled gins after putting additives which are mostly for the coloring and a bit of flavor. One example of an additive that contributes both color and extra flavor to gins is the shimmer – which gives your gin a lustrous blue glow and a hint of blueberry flavor where gluten is present.

In this case, you need to choose your gin wisely before drinking it. First, check the gin’s label to see if there are additives like coloring and extra added flavor. Second, see the ingredients list to see if there are ingredients that contain gluten.

For further awareness, go check their website or contact the manufacturer to see if it’s purely distilled and with no additive colors or flavors that might have come into contact with gluten. Nevertheless, if you don’t know where to find these gluten-free gins and their brands, then this is the right place to sit back and relax as we discuss the gluten-free gin brands to buy.

What Brands of Gin are Gluten-free

There are many gluten-free gin brands available and what we listed here are the most popular and best in their categories.

#1. Contemporary Gluten-free Gin: Gin Mare

  • Price: $39.99
  • Alcohol Volume (ABV): 42.7%
  • Botanicals: Juniper, basil, orange, olive, lemon, rosemary, and thyme.

Enjoy the pleasing taste of rosemary blended with orange notes, while still retaining the dry juniper character that smoothly remains throughout the palate. Plus a lingering taste of thyme in the finish. Gin Mare is the best mix for thyme lemonade and martini.

Gin Mare Gluten Free

#2. Handcrafted London Dry Gin: Whitley Neill (Original)

  • Price: $29.99
  • Alcohol Volume (ABV): 43%
  • Botanicals: Juniper, orange, Angelica, lemon, cape gooseberries, coriander, baobab, and orris root.

Do you love London dry gin that has a bit of spiciness? Handcrafted by master distiller Johnny Neill, you might enjoy sipping Whitley Neill (original) which has a taste of tart lemon zest, bitter orange zest, and some spice of cubeb pepper, cardamom, and cassia.

Plus the aroma of juniper creates a blended nice pleasant mouthfeel. Whitley Neill (original) is the best pair for fresh citrus and the best mix for Gin Rickey, 20th Century cocktails, and Tom Collins.

Whitley Gin Original Gluten-free

#3. Perfect Gin: Manchester Gin Signature

  • Price: $39
  • Alcohol Volume (ABV): 42%
  • Botanicals: Juniper, orange, dandelion, lemon, burdock, almond, citrus, pine, liquorice, cassia, rosemary, and eucalyptus.

One of the most awarded gins in the world which are considered the perfect gin is the Manchester Gin Signature which is perfectly distilled with 12 botanicals. With a well-balanced mouthful flavor of citrus and pines mixed with the nutty creaminess of almond.

A perfect mix for Fever-Tree Mediterranean Tonic Water. Also, best paired on the rocks with orange peel and a sprig of fresh rosemary.

Manchester Gin Signature Gluten-free

#4. Unique Apothecary-style Bottle Gin: Hendrick’s Gin

  • Price: $27.99
  • Alcohol Volume (ABV): 47%
  • Botanicals: Juniper, orange, caraway, lemon, cubeb pepper, cucumber, elderflower, orris root, rose, angelica, chamomile, coriander, and yarrow.

The Hendrick’s Gin is a very classic gin placed into an apothecary-style bottle (a bottle formerly used by druggists to hold pharmaceuticals) with an impression of rose fragrance and aroma of juniper, sweet orange, lime zest, and elderflower.

With a mouthful flavor of angelica, juniper, orris root, and coriander to certain palates. And also, with a surprising amount of citrus blended with orange and lime that makes Hendrick’s gin taste like candy. The best mix for tonic and negroni.

Hendrick's Gin Gluten-free

#5. Popular Classic London Dry Gin: Bombay Sapphire London Dry Gin

  • Price: $25.99
  • Alcohol Volume (ABV): 47%
  • Botanicals: Juniper, grains of paradise, licorice, lemon, cubeb pepper, orris root, almond, angelica, coriander, and cassia.

Bombay Sapphire is one of the most popular classic London Dry gins that you will enjoy in every cocktail. With a dominating smell of acidic lemon, a bit of alcohol, and juniper. The palate is a bit oily and thick with sweetness and fruity floral flavor in the background.

You will enjoy drinking Bombay Sapphire with a mix of tonic water and the best pair for a martini.

Bombay Sapphire Gluten-free

#6. Top Selling London Dry Gin: Tanqueray Imported Gin

  • Price: $25.99
  • Alcohol Volume (ABV): 43.1%
  • Botanicals: Juniper, licorice, angelica, and coriander.

What makes Tanqueray one of the top-selling London Dry gins until now is how they utilize the juniper along with the right amount of other botanicals that make the gin more complex and flavorful.

The singular juniper note is the signature characteristic of Tanqueray that you can’t find on other gins. A plain juniper tastes at first followed by baking spice blended with angelica root, coriander, and cinnamon. The best pair for tonic water with blueberries and vesper martini.

Tanqueray Imported Gluten-free

#7. American Dry Gin: Aviation American Gin

  • Price: $24.49
  • Alcohol Volume (ABV): 42%
  • Botanicals: Juniper, caraway, cardamom, lavender, orange, sarsaparilla, and coriander.

It is an American-style gin that isn’t dry but full of loads of juniper. With an aroma of wet dark boreal forest, rooty, lavender, earthy spice, and of course juniper. The palate is where spices of cassia, cinnamon, and cardamom taste like root beer. With a finishing taste of earthy spice, floral, orange peel, and birch beer that warmly remains on the palate.

Aviation American gin is named after the classic cocktail aviation and that‘s what makes this gin an excellent cocktail. Also the best mix for moonlight cocktail, arsenic, and old lace.

Aviation American Gin Gluten-free

#8. Award-Winning Gin Recipe: Seagram’s Extra Dry Gin

  • Price: $10.99
  • Alcohol Volume (ABV): 40%
  • Botanicals: Juniper, cardamom, cassia, orange, angelica, and coriander.

An award-winning recipe Seagram’s Extra Dry Gin is a perfect addition to all of your favorite mixers and the best pair for any kind of recipe.

The palate begins with juniper, followed by candied orange rinds and extra heat and spice notes on the tail. Added with the sweetened cinnamon orange tea that tastes like cider. The best partner for any cocktails, tonics, juice, and soda.

Seagram's Extra Dry Gin Gluten-free

#9. Most Iconic Gin: Beefeater London Dry Gin

  • Price: $16.49
  • Alcohol Volume (ABV): 44%
  • Botanicals: Juniper, lemon, almond, orange, angelica, licorice, orris root, and coriander.

When we talk about London Dry, Beefeater is one of the gins that comes into our minds. Beefeater Distillery at the Oval is the most central and best known amongst the mere handful of gin distillers left in London.

What makes it one of the world’s iconic gins is the aroma of pine-forward juniper blended with Seville orange, angelica, and licorice. Added with a mild taste of lemon with pine, and juniper. With the aftertaste of spice with coriander, chewy licorice root, and a bit of bitter orange which is the best pair for tonic water and martini.

Beefeater London Dry Gin Gluten-free

#10. Best Gin for Diet: Monkey 47 Sloe Gin

  • Price: $53.44
  • Alcohol Volume (ABV): 29%
  • Botanicals: Juniper, cherry, almond, pine, sloe berries, and marzipan.

If you are a health-conscious person and you are looking for a low-calorie gin for your healthy diet, Monkey 47 Sloe Gin is the perfect gin for you. It has 64 calories per 25ml serving.

The nose of Monkey 47 Sloe Gin is very fresh and fruity, with a mix of juicy berries and pine fruits. The palate has a crisp and tangy tongue mixed with spice and fruity flavor. For the finishing, notes is a nutty and fruity blended with Cherry Bakewell.

Gluten Free Gin - Monkey 47 Sloe Gin

Alternatives: Non-Grain-Based Gin

Even though most grain-based gins are considered gluten-free, some people who have extremely sensitive stomachs will still have a very strong reaction to each sip. If so, they can still drink gins that are non-grain gins which are potato-based, and these are the following;

These are the safest gins alternatives that people can try if they want to avoid gins made from grains that contain gluten.

The Bottom Line

Gins are distilled alcoholic drinks which are gluten-free. Though many people are still afraid to try gins because of their celiac disease. We make sure that the products that we posted here are safe for their condition.

To wrap it up, people with gluten intolerance are searching for gluten-free gins that are safe for them to drink. And here, we discussed the gin brands, their botanicals, prices, and availability – where they can purchase the products online. We also learned that there are alternative gins that are safer to drink, which are potato-based.


The main ingredient and predominant flavor of gin is juniper berries which contribute health benefits to our body. It helps fight infection and prevent heart disease because it enhances the blood circulation of our body. Gin also contains less sugar and lesser calories compared to other liquors which made gin the healthiest alcohol.

The gluten-free alcohols are rum which is made from sugar cane, tequila which is made from agave plants, and brandy which is distilled wine. These types of liquors are not made with gluten.

Gluten-free gins contain grains such as wheat, barley, and rye but not all gins are grain-based products. Some gins contain non-grain products like potatoes, grapes, and even flowers. These non-grain-based gins are 100% gluten-free and don’t contain wheat.

Experts recommend keeping gin in the fridge if you’re expecting to drink them soon or if you don’t have any ice to keep them cool.

After opening your gin, it is advisable to consume it for at least a year because the gin’s flavor will change over time or your gin goes bad.